Creme De Menthe with Triple Chocolate Pecan Cookie Shot


Ingredients:
  • 14 ounce condensed milk
  • 3 ounce cream cheese
  • 1 1/2 - 2 tablespoon creme de menthe
  • 8 ounce Cool Whip
  • 6 or more Triple Chocolate Pecan Carolina Cookies

Directions:
Whip condensed milk (not evaporateed milk) and cream cheese together. Add Creme de Menthe and stir. Fold in Cool Whip. Crumble Carolina Cookie triple chocolate pecan cookies. In a shot glass, put in crumbled cookies, then creme de menthe mixture...repeat. Top with cookie crumbles